Quinoa seed has been consumed as food since ancient times. In reality it is not a grain but actually a seed that can be used like a grain. It is a source of complete protein containing all nine essential amino acids and also gluten free. This therefore makes it an excellent choice for vegans and people allergic to gluten. One can make breakfast porridge with Quinoa seed and also use it in salads, soups, stews and can be used instead of rice. Wellversed is the world leader of modern food & nutrition products for all kinds of dietary regimes.
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